Jose Elmer & Luz Mar Molina
Oporapa, Huila, Colombia
We source specialty green coffee through year-round presence at origin, supporting producers with market access, stability and traceability, while encouraging farming practices that restore soil health and natural fertility.
From origin to your roastery in the UK or EU, Minga handles the full logistics and quality control of your coffee.
| Coffee | EUDR | Origin | Varietal | Process | Contract | Warehouse | Units | Packaging | Score▲▼ | Profile | Price▲▼ |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 078 Robert & Ana Lucia Valencia Microlot | Compliant | Huila, Colombia | Sidra | Washed |
Forward
ETA November 2026
|
Belfast | 3 | 30kg box | 87 | Black tea, floral, tropical | € 20.30/kg |
| 068 Wilfredo & Yubeli Ule Microlot | Compliant | Huila, Colombia | Pink Bourbon | Natural |
Forward
ETA November 2026
|
Belfast | 2 | 30kg box | 89 | Honey, blackberry, rose | € 24.90/kg |
| 009 Remolinos Pink Bourbon Blend | Compliant | Huila, Colombia | Pink Bourbon | Washed |
Forward
ETA November 2026
|
Belfast | 19 | 70kg bag | 85.5 | Honey, plum, red apple | € 13.10/kg |
| 006 Mandarino Classic Blend | Compliant | Huila, Colombia | Castillo, Colombia | Washed |
Forward
ETA November 2026
|
Belfast | 10 | 70kg bag | 84.5 | Caramel, orange mermalade | € 10.80/kg |
| 074 Wilfredo & Yubeli Ule Microlot | Compliant | Huila, Colombia | Caturra | Natural |
Forward
ETA November 2026
|
Belfast | 5 | 30kg box | 88.5 | Plum jam, raisin, hibiscus | € 22.15/kg |
We envision responsible sourcing to be built on proximity, trust and shared risks with growers. We are present at origin year-round and work alongside producers over time.
Our farm El Micelio is our research field where we work towards restoring biological activity, fertility and natural cycles, working towards a balanced system where crops can grow without relying on synthetic or toxic inputs.
We believe processing should preserve a coffee’s intrinsic character, not overshadow it. Our coffees are traditionally washed or classic naturals, chosen to let the character of their place — its soil, climate, altitude, varieties and people — speak for itself.
We work directly with producers in Colombia and Nicaragua. We live the origin, build relationships and ensure quality from the start.
A living project for research, education and regenerative agriculture.
When you buy from Minga, you also support El Micelio.
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